Sunday, July 12, 2009

Cool Beans!

We like beans, and thankfully the beans like us too. And because beans like us, we are able to enjoy all the nutritious goodness from it.

But beans don't need to be just eaten with rice in a bowl, or wrapped in a tortilla. It won't be too hot early this week, or at least the nightime temperatures are going to be low, so I may turn on that oven and give these a try:

1. chickpea crackers from Cheryl at Gluten Free Goodness ,
2. black bean brownies from Meal Makeover Moms' Kitchen.

And they're gluten free too! So my GF friends can enjoy them with me.

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